Tuesday, November 16, 2010

Homemade Brownies

These are the easiest, quickest homemade brownies you could ever make!
Ingredients:
1/2 cup butter
1 cup sugar
6 tbs. coco
2 eggs
2/3 cup self rising flour
How to make it:
Put butter in a medium pan. Bring to a boil at medium high. When butter is boiling, stir in the sugar and coco. Turn the stove off and stir in the eggs and flour. Stir in well until you have  gooey, dark liquid type stuff. Pour into a greased 8x8 pan. Put in oven at 350 degrees for 23-25 minuets. You can also make Brownie muffins using the same recipe, but instead of using a pan, use a muffin pan that will make 12 Brownie muffins.
 

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